Ingredients
Double Chocolate Chip
πͺ1¼ cups all-purpose flour
πͺ¾ cup cocoa powder
πͺ1 teaspoon baking soda
πͺ½ teaspoon baking powder
πͺ2 tablespoons cornstarch
πͺ½ cup salted butter, softened
πͺ¾ cup granulated sugar
πͺ¾ cup light brown sugar, packed
πͺ2 large eggs, room temperature
πͺ2 teaspoons vanilla extract
πͺ2 tablespoons heavy cream
πͺ¾ cup semi-sweet chocolate chips, plus more to top the cookies if desired
Lemon Sugar
π2¾ cups flour
π1 teaspoon baking soda
π¼ teaspoon baking powder
π½ teaspoon salt
π1 cup butter, softened
π2 ounces cream cheese, softened
π1½ cups sugar, divided into 1¼ cups and ¼ cup
π1½ teaspoons vanilla extract
π2 tablespoons fresh lemon juice
π1 lemon zest
π1 egg
Chocolate Chip Cheesecake
2½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
⅓ cup cornstarch
½ cup salted butter, softened
8 ounces cream cheese, softened to room temperature
1 teaspoon vanilla extract
2 large eggs, room temperature
2 cups powdered sugar
3 tablespoons heavy cream
½ cup miniature semi-sweet chocolate chips, plus more to top the cookies if desired
No Bake
π€3 cups quick cook oats
π€¼ teaspoon salt
π€½ cup butter, unsalted
π€1 ⅔ cups sugar
π€½ cup milk
π€¼ cup cocoa powder
π€1 cup peanut butter
π€2 teaspoons vanilla extract
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