Transform your everyday raita into a restaurant-style delicacy with this aromatic homemade spice blend! This **Raita Masala** delivers the perfect balance of tangy, spicy, and refreshing flavors that will elevate your yogurt dishes instantly.
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Ingredients (Yields ~100g)
- Cumin seeds (jeera) – 2 tbsp
- Coriander seeds (dhania) – 1 tbsp
- Black peppercorns (kali mirch) – 1 tbsp
- Black salt (kala namak) – 2 tbsp
- Rock salt (sendha namak) – 1 tbsp
- Dried mint leaves (pudina) – 2 tbsp
- Dry ginger powder (saunth) – 1 tsp
- Red chili powder – 1 tsp
- Asafoetida (hing) – ¼ tsp
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Step-by-Step Instructions
Step 1: Toast the Whole Spices
Place a dry pan over low heat. Add cumin seeds, coriander seeds, and black peppercorns. Toast gently until aromatic and slightly golden, stirring frequently to prevent burning. Remove from heat and allow to cool completely.
Step 2: Blend into Fine Powder
Transfer the cooled toasted spices to a spice grinder or blender. Add black salt, rock salt, dry ginger powder, red chili powder, asafoetida, and dried mint leaves. Grind everything into a smooth, fragrant powder.
Step 3: Store for Freshness
Pour the masala into a clean, airtight glass container. Store in a cool, dry place away from moisture and direct sunlight. This spice blend stays fresh and flavorful for 2–3 months.
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How to Use This Masala
Simply add ½ to 1 teaspoon of this raita masala to fresh yogurt or curd. Mix in your choice of vegetables like cucumber, onion, tomato, or even add boondi for crunch. You can also try it with fruits like pineapple for a sweet-tangy twist. Garnish with fresh coriander leaves and serve chilled for maximum refreshment.
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Beyond Raita – Creative Uses
This versatile spice blend works wonders in:
- Fresh green salads – for an instant flavor boost
- Street-style chaats – authentic tangy kick
- Buttermilk or lassi – cooling summer drinks
- Fruit chaat – a unique sweet and spicy combination
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Why buy store-bought when homemade tastes better? Make this raita masala once and enjoy authentic, preservative-free flavor for months!
#HomemadeSpices #RaitaMasala #IndianCuisine #SpiceBlend #HealthyCooking #AuthenticFlavors #KitchenEssentials #YogurtRecipes #tasteunfold
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