Ginger Garlic Soup – Quick & Healthy

🥣 Ginger Garlic Soup – Quick & Healthy #fblifestyle

Ingredients:

- 3 cup vegetable scraps (onion, carrot, potato, capsicum, cabbage, cauliflower, radish, spring onion, ginger, garlic peels)

- 5 cup water, ½ tsp salt

- 3 tsp oil

- 1 inch ginger (grated), 4 garlic cloves (chopped)

- ½ onion, 1 carrot, ½ capsicum (all finely chopped)

- 3 tbsp sweet corn, 3 tbsp cabbage

- ½ cup cornflour slurry (2 tsp cornflour + ½ cup water)

- ½ tsp salt, 1 tsp crushed pepper

- 2 tbsp spring onion (chopped)

Preparation:

1. Boil vegetable scraps with 5 cups water + ½ tsp salt for 15 mins → strain → broth ready.

2. Heat oil, sauté ginger, garlic, and onion.

3. Add carrot, capsicum, sweet corn → cook 3 mins.

4. Pour prepared broth, simmer 5 mins, then add cabbage.

5. Stir in cornflour slurry, cook till thick.

6. Season with salt, pepper, and garnish with spring onion.

✨ Comforting ginger garlic soup – perfect for cold, cough, or a light dinner!

#GingerGarlicSoup #soup #soupseason #gingersoup #garlicsoup 

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