Healthy & Tasty Breakfast recipes 

Ingredients for Khaman Dhokla:

Khaman Dhokla Batter

    150g (1½ cups gram flour/besan

    Salt to taste

    1 pinch turmeric powder

    1 pinch asafoetida/ hing

    2 tablespoons sugar

    2 green chillies + 1 inch ginger crushed

    2 tablespoons lemon juice

    1 cup water

    2 tablespoons oil

    1 sachet eno

Tadka For Khaman Dhokla

    2 tablespoons oil

    1 teaspoon mustard seeds

    10-12 curry leaves

    2 green chillies

    ½ cup water

    2 tablespoons sugar

    1 tablespoon lemon juice

    1 pinch salt

Chutney Khaman Dhokla

    1½ cups fresh coriander

    2 tablespoons sugar

    4-5 garlic cloves

    2 green chillies

    1-inch ginger

    1 tablespoon lemon juice

    Salt to taste

    Water as required

    ½ cup dhokla

Ingredients for Besan Toast Sandwich:

Sandwich Chutney

    2 cups fresh coriander

    3 green chillies

    1-inch ginger

    ½ teaspoon cumin seeds

    2 tablespoons roasted chana dal

    ½ teaspoon sugar

    1 tablespoon lemon juice

    Salt to taste

    Water as required

Besan Batter

    1 cup besan

    ¼ cup dahi/yoghurt

    water as required

    1 teaspoon red chilli powder

    1 teaspoon red chilli flakes

    ¼ teaspoon turmeric powder

    ¼ teaspoon garam masala

    ½ teaspoon cumin/jeera powder

    1 teaspoon carom seeds/ ajwain

    2 tablespoons sesame seeds/ til

    1 green chilli

    1 small onion finely chopped

    1 small tomato finely chopped

    2 tablespoons fresh coriander finely chopped

    Salt to taste

Paneer & Cheese Filling

    50g paneer

    3 cubes cheese

    3 tablespoons capsicum finely chopped

    3 tablespoons onion finely chopped

    ½ teaspoon black pepper powder

    1 teaspoon chaat masala

    Salt to taste

Ingredients for Besan Rava Dosa:

For the dosa/chilla

    ½ cup gram flour/besan

    ½ cup semolina/suji

    2 tablespoons green capsicum, finely chopped

    2 tablespoons onions, finely chopped

    2 tablespoons carrots, grated

    2 tablespoons yellow bell peppers, finely chopped

    2 tablespoons red bell peppers, finely chopped

    1 teaspoon chilli flakes

    ½ teaspoon carom seeds/ajwain

    ¼ teaspoon black pepper powder

    1 green chilli, finely chopped

    1 teaspoon ginger, finely chopped

    2 tablespoons spring onions, finely chopped

    2½ cups water

    Salt to taste

For Green chutney

    1 cup fresh coriander

    3 green chillies

    3-4 garlic cloves

    1 small piece ginger

    1 teaspoon cumin seeds

    ½ teaspoon sugar

    1 tablespoon lemon juice

    2 tablespoons roasted chana dal

    1 tablespoon curd

    Water as required

    Salt to taste

Ingredients for Bread Pakoda:

Bread Pakoda Masala

    1 tbsp. coriander seeds crushed

    1 tsp. cumin seeds

    1 tsp red chilli powder

    ¼ turmeric powder

    ½ tsp. garam masala

    ½ tsp. cumin powder

    1 tsp. dry mango powder/amchoor

    ½ cup boiled peas

    4 boiled potatoes

    2 tbsp. fresh coriander

    1 tbsp. kasuri methi

    Salt to taste

Bread Pakoda Batter

    1 ½ cup fine besan/ gram flour

    2 tsp. rice flour

    Salt to taste

    ¾ tsp. baking powder

    Oil for frying

Please note I have already shared a recipe video of the same on all my social media pages. You can always check that too. Enjoy ❤️🤗