Cake ingredients
1/2 cup Ragi flour
1/2 cup jaggery powder
3 tbsp cocoa powder
3 tbsp oil
1/2 tsp baking soda
1/4 tsp vanilla essence
1/2 cup milk (Room temperature)
Toppings
Dark chocolates , cubes or chocolate chips
Walnuts, chopped , mix seeds etc
Method
Take a bowl. Mix all the cake ingredients. Make smooth consistency batter.
Take few drops of oil and Grease the steel ki katori .
fill half the katori with cake batter.
Sprinkle some dark chocolates, walnuts etc
Preheat the steamer and steam the cake for 15-20 minutes at high flame..
Serve hot or cold..
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