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Banana Egg Sweet Fry Recipe
Here's a simple recipe for Banana Egg Sweet Fry:
Ingredients
- 2 ripe bananas
- 2 eggs
- 1-2 tbsp sugar (or honey/maple syrup)
- 1/4 tsp salt
- 1/2 tsp cardamom powder (optional)
- Ghee or oil for frying
Instructions
1. *Mash bananas*: Mash ripe bananas in a bowl.
2. *Mix with eggs and sugar*: Add eggs, sugar, salt, and cardamom powder (if using) to the mashed bananas. Mix well.
3. *Heat oil/ghee*: Heat ghee or oil in a non-stick pan over medium heat.
4. *Pour mixture*: Pour small portions of the banana-egg mixture into the pan.
5. *Fry until golden*: Fry until the mixture is golden brown and cooked through.
6. *Serve*: Serve hot and enjoy!
Tips
- *Use ripe bananas*: Ripe bananas will make the dish sweeter and creamier.
- *Adjust sugar*: Adjust the amount of sugar according to your taste preferences.
- *Add flavorings*: You can add other flavorings like cinnamon or nutmeg to the mixture for extra flavor.
This recipe is a delicious and unique dessert or snack option. The combination of bananas and eggs creates a rich and creamy texture, while the sugar adds sweetness.
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