It’s gluten-free, moist, and full of rich flavors, making it a great option for those looking for a healthier treat!
Ingredients
For the Cake:
🍠 1 cup (200g) mashed sweet potato (about 1 medium potato, cooked and mashed)
🧑🍳 3 large eggs
🍯 ¼ cup (60ml) maple syrup or honey
🧈 ¼ cup (60g) melted coconut oil or butter
🌿 1 tsp vanilla extract
🧁 ½ cup (60g) almond flour (or other gluten-free flour)
🍂 1½ tsp ground ginger
🍪 1 tsp ground cinnamon
🧂 ¼ tsp ground nutmeg
🧁 1 tsp baking soda
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